Waxed cloth of TNT, cotton or polyester suitable for protecting the packaging ( shrink-wrap vacuum bag ) from possible tearing caused by the roughness of the packaged product, in particular from crushed or particularly sharp bones.
The bone protector, once cut to the required size, is wrapped around the product to be protected by applying slight pressure.
Available in various widths, weights and rolls with a pre-shaped cut

Elastic loops made of pure rubber, latex and polyester yarns.
Suitable for connecting the various parts of poultry during processing or before cooking in the oven.
Available in various diameters, lengths according to chicken sizes.

Protective cotton or polyester ‘socks’ suitable for covering animal carcasses during transport.
It maintains hygiene conditions and ensures moisture and perfect presentation of the anatomical cut.
The ‘sock’, produced using the most modern machinery, is manufactured using the ASB system which prevents stretch marks on the casing during packaging.
It is available in light and heavy types in various colours, in rolls or pieces sewn or cut.
Printable in up to 5 colours.

Our company offers a wide range of linen, hemp, cotton and jute twine, satisfying the various needs of food packaging.
Different thicknesses, packages and colours are available for both traditional handmade processes and the latest automatic tying machines.
In recent years, new products have been developed using polyester or cotton/polyester yarns that allow high-speed processing with the most innovative machines.